
Mrs Tee's Wild Mushrooms
Gorse
Meadow, Sway Road, Lymington, Hampshire, SO41 8LR
Telephone: 01590 673354
Fax: 01590
673336
Brigitte
Tee is the UK’s leading expert on edible mushrooms, and shares her
knowledge through Seminars offered all year round, conducting highly informative
walks through the New Forest. The programme is structured around the dormant
and the growth periods.
Between
May and December, the growing season, the programme will
include a guided foraging excursion.
From January to April, the dormant period for growth, the
focus will be on in-depth study and the development of gourmet cooking skills,
with an informative walk through the forest, an optional part of the dayFor
those who want to make a two-day break of it and stay over,
our excellent Guesthouse is well known and gives you an
opportunity of informal mushroom and other good conversations, perhaps a
pub lunch and a forage of your own.
Alternative Venues by Arrangement |
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Seminar
Programme
May to December
10.00
am.
All
participants will meet at Gorse Meadow for coffee and initial Welcome
and distribution of the Course Book which is a pocket "Field Guide
to Mushrooms of Britain and Europe."
We
then proceed quickly to a talk on the environment generally, the same
with regard to mushrooms in particular, how to cull them without killing
them off, some myths and ignorance with regard to them, how to protect
our rights to gather them, the identification of about eight distinct
species that are easy to recognise and will not be confused with any
others and some or all of which will be growing throughout the year;
how to conserve them, how to dry or freeze them and finally a few of
the many ways to cook them.
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Mid Day:-
A Light Lunch and drinks will be served.
We
will proceed to the selected foraging areas in groups of four to eight
with a leader who will be Mrs. Tee herself or one of the other members
of the Staff of "Mrs. Tee's Wild Mushrooms". Participants
will be told which of the Identified Mushrooms are growing there and
you will begiven whatever degree of assistance you require in finding
them and harvesting them in a proper manner.
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4.00
p.m. or dusk
Meet at car park where all mushrooms will be pooled and examined and
inedible and poisonous ones disposed.
There will be a review of what the foragers have or have not learned.
Although
we will retain the mushrooms picked on the forage, every member of the
party will leave with half a pound of Mrs. Tee's Mixed Wild and Exotic
Mushrooms.
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Seminar
Programme
January to the end of April
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10.00
am.
All
participants will meet at Gorse Meadow for coffee and initial Welcome
and distribution of the Course Book which is a pocket "Field Guide
to Mushrooms of Britain and Europe."
A
lecture will be given followed by a cookery demonstration prior to lunch
using wild and exotic mushrooms, which we import throughout the year.
Mid
Day:- Lunch
will be served including the mushrooms prepared during the morning.
P.M. Delegates will be taken into the forest, although
during this dormant period, as nothing of any consequence is growing
in the New Forest, there will be no forage. However, there is still
alot to see and learn, and the group leader will have much to teach
about the forest, and mushroom habitats.
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Alternative
Seminar Venues
For those unable to take
advantage of the above offers, particularly Chefs and Hotel and Restaurant
Staff, we have special rates OR we are prepared to give the Seminar,
including prepping, storing, cooking, preserving etc, etc at your premises
at times to be arranged on dates of your choosing, subject to prior
engagements, at a fee of £15.00 per person, with a minimum of
four persons per session, plus any out of pocket expenses, to be agreed.
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SEMINAR
FEES and prices |
Seminars
£95.00.per person
Books: If you would like to buy the
book issued for the foraging and identification, you may purchase
this for £13.00
BOOKING
Seminars
are held throughout
the year, and you are invited to phone
and book a place for the time that interests
you.
Phone:
01590 673354 Fax:01905 673336 or
e-mail mrs.tees@wildmushrooms.co.uk
or email your interest and you will be advised
of the dates available.
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Dining
and Accommodation
Gourmet
Dinner inclusive
(wines and all) £30.00 per
person.
Please see the 'typical menu'
Accommodation - overnight
stay at
Gorse Meadow Guest House
with full English Breakfast
£45 -£60 per person.
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